WebSep 25, 2024 · Once the plums are well cooked and starting to degrade into more of a watery stew, leave the lid off so the mixture is uncovered. This way, the jam continues to cook … WebSep 8, 2024 · If it still does not gell up, measure out the jelly and pour it into a saucepan. If you have more than eight cups, you’ll need to work in batches. Bring the jelly to a boil, then …
Instant Pot Plum Jam (Video) – Just 4 Ingredients - Recipe Garden
WebRinse the plums in water and pat dry them. Cut them into small pieces and discard the stone. Take chopped plums and 1/4 cup water in a saucepan and bring it to rolling boil over medium heat. When mixture starts to boil, let it boil for a minute and then reduce heat to low and cook for 5 minutes. WebJan 1, 2024 · Boil & Cool the Plums: After a night of marinating, place the pot on the stovetop and turn the heat on low. Bring the plum mixture to a boil, remove it from heat, and allow the plums to cool. Repeat 5-7 more times. Jar the Jam: After the last boil, can the hot jam (long-term storage) or allow the jam to cool and store it in an airtight ... campbellsville ky to owensboro ky
The Best Jams and Preserves in the USA - Serious Eats
WebDec 3, 2024 · Some small batch producers specialize in rare fruit, such as youngberries, lesser-known plums, and the almost-extinct Blenheim apricot. Today's best jams are fresh and bright rather than cooked and dull. Jam makers … WebJun 19, 2024 · 1 cup water Directions Combine plums, sugar, and water in a large pot over medium-high heat. Bring to a boil, stirring until sugar dissolves. Lower heat to medium and cook, stirring occasionally to prevent sticking, until mixture has thickened to desired consistency, 30 to 40 minutes. WebAug 6, 2024 · Small Batch Spiced Plum Jam Print Recipe Prep time 15 minutes to 20 minutes Cook time 20 minutes to 25 minutes Makes 2 to 3 … first state your hometown bank